Bantu Arts Catering
Delve into the authentic flavours of Uganda with our exclusive catering menu, featuring time-honored dishes that tell a story of culture and community.
Experience the true essence of Ugandan cuisine with specialties like Matooke, Ugandan Curry, Katogo, Pilawo Rice and Chapati, our catering service brings the warmth and flavour of Africa to your home, ideal for any event or quiet evening.
Our offerings provide a unique dining experience that captures the essence of Uganda’s vibrant culinary landscape.
We specialise in African cuisine.
- If you are looking for a true and authentic culinary experience then please contact us.
- We cater for all events regardless of size and our prices are very competitive.
- We offer a great presentation and a friendly service.
- Our menus cater for vegetarian and non-vegetarian as required for your event.
- If any of your guests have any special dietary requirements then please let us know.
MENU
Here are some of our popular staple menus. This is not an exhaustive list. We can adapt our menu to meet your needs:
Menu 1
Boiled or steamed matooke, white rice served with a stew of succulent diced beef on the bone, with carrots and potatoes, marinated in a paprika, onion, tomatoes and garlic sauce. Peanut sauce for vegetarians.
Menu II
Beef pilawo rice, plantain and chapatti served with tender beans stew cooked in a rich tomato and onion sauce accompanied with a variety of seasonal vegetables.
Menu III
Katogo- a mixture of cassava with red beans and meat pilawo rice accompanied with a variety of seasonal vegetables.
Menu IV
Katogo of matooke and posho/ Ugali/ kawunga served with tender beans stew cooked in a rich tomato and onion sauce.
Menu V
Irish potatoes, plantain, chapatti and white rice served with a stew of chicken on the bone marinated with thyme, garlic, black pepper and all-purpose seasoning.
Snacks
CHAPPAT
FRIED PLANTAIN
CHICKEN SATAY
CHICKEN WINGS
FRIED CASSAVA
NYAMA CHOMA/MUCHOMO
SAMOSAS – MEAT/VEGETABLE
SWEET DUMPLING
For any food orders please contact us via phone, e-mail or directly via the contact form on our CONTACT PAGE.
